INGREDIENTS
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8 strips bacon
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2 (11 oz) cans whole kernel sweet corn, drained
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1 jalapeno, seeded and minced
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8 oz cream cheese, softened
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1 cup mozzarella cheese, shredded
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½ teaspoon salt
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Dash of cayenne pepper
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¼ cup fresh basil, chopped
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Parmesan cheese, to taste
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