INGREDIENTS
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4 baking potatoes (1-1/2 lb.)
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6 Tbsp. KRAFT Zesty Italian Dressing, divided
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12 slices OSCAR MAYER Bacon, cooked, each broken into 4 pieces
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4 oz. (1/2 of 8-oz. pkg.) CRACKER BARREL Extra Sharp Cheddar Cheese, cut into 24 thin slices, then halved
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2 Tbsp. KRAFT Grated Parmesan Cheese
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1 Tbsp. chopped fresh chives