INGREDIENTS
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1/2 lb bacon, cooked and chopped
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1 (8 oz) loaf Italian bread, cut into 1-inch cubes
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2 cups shredded cheddar cheese
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1 cup shredded mozzarella cheese
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1 cup cottage cheese
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1 1/2 cups milk (I used 1%)
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5 eggs
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1/2 tsp onion powder
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1/2 tsp ground mustard
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1/4 tsp ground pepper