"Easy, no-fuss quesadillas that are perfectly crisp and amazingly cheesy. An absolute must for those busy weeknights!..."
INGREDIENTS
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1 tablespoon olive oil
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1 pound ground beef
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1 tablespoon Old El Pasoâ?¢ taco seasoning mix
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1 (4.5-ounce) can Old El Pasoâ?¢ chopped green chiles, drained
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8 (8-inch) Old El Pasoâ?¢ flour tortillas for burritos
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1 (16-ounce) can Old El Pasoâ?¢ refried beans, heated
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2 avocados, peeled, halved, seeded and sliced
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2 cups shredded mozzarella cheese
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2 tablespoons chopped fresh cilantro leaves
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