"This is an old family favourite. I can't remember where I got the recipe, but I have been making these squares for 25 years. These spicy squares are excellent served hot or cold. If you are not a fan of alot of herbs, than please, add the amount you would prefer, this dish is very versatile...."
INGREDIENTS
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2 (10 ounce) jars marinated artichokes
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1 onion, small, chopped
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2 garlic cloves, chopped
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1⁄2 cup breadcrumbs
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2 cups old cheddar cheese, grated
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6 large eggs, beaten
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1 teaspoon salt
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1 teaspoon white pepper
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1 teaspoon dried parsley
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1 teaspoon dried oregano
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1 teaspoon dried basil
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1 teaspoon dried thyme
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1 teaspoon dried rosemary
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2 teaspoons Tabasco sauce