INGREDIENTS
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2cups flour
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2tsp. CALUMET Baking Powder
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1/2tsp. salt
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1/8tsp. ground red pepper (cayenne)
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1/3cup cold butter, cut into 1/2-inch cubes
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1-1/2cups KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA
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3Tbsp. KRAFT Grated Parmesan Cheese
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2 eggs
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1/3cup milk
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