Cheese Puffs

Name: Cheese Puffs
Ingredients: 2/3 cup water; 3 tablespoon unsalted butter; 1/4 teaspoon kosher salt; 3/4 cup all-purpose flour; 3 large eggs; 1/2 cup finely grated Comte or gruyere cheese; 2 tablespoons Dijon-style mustard; 1/8 teaspoon freshly grated nutmeg; Pinch of Cayenne

Cheese Puffs was pinched from <a href="http://www.cooking.com/Recipes-and-More/recipes/cheese-puffs-recipe-2925.aspx?a=cknwfhne02010ae&s=s0049949424s&mid=1147898&rid=49949424" target="_blank">www.cooking.com.</a>

"Light and airy, these surprisingly tangy cheese puffs offer a satisfying pre-dinner bite...."

INGREDIENTS

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2/3 cup water

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3 tablespoon unsalted butter

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1/4 teaspoon kosher salt

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3/4 cup all-purpose flour

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3 large eggs

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1/2 cup finely grated Comte or gruyere cheese

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2 tablespoons Dijon-style mustard

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1/8 teaspoon freshly grated nutmeg

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Pinch of Cayenne

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