Cheese Grits

Name: Cheese Grits
Prep time: 5 min
Cook time: 30 min
Yield: 4
Ingredients: 2 cups whole milk; 2 cups water; 1 1/2 teaspoons kosher salt; 1 cup coarse ground cornmeal; 1/2 teaspoon freshly ground black pepper; 4 tablespoons unsalted butter; 4 ounces sharp Cheddar, shredded

Cheese Grits was pinched from <a href="http://www.foodnetwork.com/recipes/alton-brown/cheese-grits-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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2 cups whole milk

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2 cups water

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1 1/2 teaspoons kosher salt

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1 cup coarse ground cornmeal

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1/2 teaspoon freshly ground black pepper

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4 tablespoons unsalted butter

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4 ounces sharp Cheddar, shredded

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