"Turn mashed potatoes into a potluck appetizer recipe by baking them into cheesy mounds...."
INGREDIENTS
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1 cup water
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2 tablespoons butter
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1/2 teaspoon salt
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1 1/3 cups plain mashed potato mix (dry)
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1 egg
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1/4 cup chopped fresh chives
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24 (1/2-inch) cubes pasteurized prepared cheese product (about 2 3/4 oz.)
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1 egg
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1 tablespoon water
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1 cup plain mashed potato mix (dry)
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Butter-flavor nonstick cooking spray
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