"This cheese cannelloni recipe stuffs cannelloni with a ricotta & spinach mixture and bakes it with mozzarella! It is a simple & delicious family favorite...."
INGREDIENTS
•
12 dried cannelloni (oven ready)
•
2 1/2 cups marinara sauce (divided)
•
1 cup mozzarella cheese (shredded)
•
2 cups ricotta cheese
•
1 package frozen chopped spinach (defrosted and squeezed dry)
•
2 eggs
•
1/2 cup mozzarella cheese (shredded)
•
1/4 cup parmesan cheese (shredded)
•
1 teaspoon Italian seasoning