"Strata, breakfast casserole, savoury french toast bake or bread pudding. It doesn't matter what you call this, it's totally delish and can be made ahead so it's great for feeding a crowd! It tastes like a cross between a quiche, french toast and an omelette...."
INGREDIENTS
•
10 oz / 300g bacon, diced
•
6 eggs
•
1 1/4 cups milk (full or low fat)
•
1/4 tsp salt (ordinary table sale) or 1/2 tsp sea salt flakes or kosher salt
•
Black pepper
•
7 cups (lightly packed) baguette / french stick cut into 2 cm / 1 inch cubes (preferably slightly stale)
•
2 cups grated cheddar cheese (Note 1)
•
Parsley, finely chopped (garnish - optional)