Champagne Shrimp and Pasta

Name: Champagne Shrimp and Pasta
Yield: 4
Ingredients: 8 ounces angel hair pasta; 1 tablespoon extra virgin olive oil; 1 cup sliced fresh mushrooms; 1 pound medium shrimp, peeled and deveined; 1 1/2 cups champagne; 1/4 teaspoon salt; 2 tablespoons minced shallots; 2 plum tomatoes, diced; 1 cup heavy cream; salt and pepper to taste; 3 tablespoons chopped fresh parsley; freshly grated Parmesan cheese

Champagne Shrimp and Pasta was pinched from <a href="http://allrecipes.com/Recipe/Champagne-Shrimp-and-Pasta/Detail.aspx" target="_blank">allrecipes.com.</a>

""A friend of mine gave me this recipe, and it has become a family favorite. It is an elegant enough for company yet very simple to make, especially if you purchase shrimp that has already been peeled."..."

INGREDIENTS

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8 ounces angel hair pasta

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1 tablespoon extra virgin olive oil

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1 cup sliced fresh mushrooms

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1 pound medium shrimp, peeled and deveined

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1 1/2 cups champagne

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1/4 teaspoon salt

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2 tablespoons minced shallots

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2 plum tomatoes, diced

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1 cup heavy cream

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salt and pepper to taste

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3 tablespoons chopped fresh parsley

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freshly grated Parmesan cheese

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