INGREDIENTS
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1/2 cup chamomile tea
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1 tablespoon dried chamomile flowers (or 1 teabag) + extra flowers for garnishing
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1 cup almond milk (or regular milk)
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1/4 cup cooked quinoa (You can replace this with old fashioned oats.)
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honey (if almond milk is unsweetened)
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1/2 cup strawberries (fresh or frozen)