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Pinched!
from
www.kraftrecipes.com
CERTO® Pineapple Jelly
INGREDIENTS
•
3 cups prepared juice (buy 2 medium fully ripe pineapples)
•
6-1/2 cups sugar, measured into separate bowl
•
1/2 tsp. butter or margarine
•
2 pouches CERTO Fruit Pectin
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1
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