Cedar Plank Salmon With Mustard Glaze

Name: Cedar Plank Salmon With Mustard Glaze
Ingredients: 1 tablespoon whole grain mustard; 1 tablespoon honey; 1 teaspoon low-sodium soy sauce; One 1 1/2 lbd, skin-on, center-cut wild salmon filet, cut into four equal portions; Seat salt and black pepper to taste; 1 cedar plank (buy cedar plank specifically made for grilling), soaked in water for 1 hour

INGREDIENTS

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1 tablespoon whole grain mustard

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1 tablespoon honey

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1 teaspoon low-sodium soy sauce

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One 1 1/2 lbd, skin-on, center-cut wild salmon filet, cut into four equal portions

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Seat salt and black pepper to taste

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1 cedar plank (buy cedar plank specifically made for grilling), soaked in water for 1 hour

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