INGREDIENTS
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Lemon-Herb Sauce
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1 cup parsley leaves
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½ cup cilantro leaves
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½ cup mint leaves
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½ cup roughly chopped green onion
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1 garlic clove, smashed
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Juice of 1 lemon
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⅓ cup olive oil
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Cauliflower Steaks
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1 large head cauliflower
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4 teaspoons smoked paprika
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Salt and freshly ground black pepper, to taste