Cauliflower "Rice" Stir-fry with Ground Pork
"Cauliflower Rice Stir-fry with Ground Pork. Healthy, low carb cauliflower stir-fry. This meal is packed full of vegetables - bell peppers, carrots, mushrooms, onions, jalapeños, broccoli, and cabbage...."
INGREDIENTS
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1 pound of ground pork
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Medium to large head of cauliflower (washed, florets removed, chopped into 1-2 inch pieces)
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1/2 head of cabbage (sliced into thin strips, less than 1/4 inch thick)
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1 medium onion (cut into thin slices)
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2 medium carrots (peeled and sliced into thin rounds, about the thickness of a coin)
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1 jalapeno (minced)
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Broccoli (one small head, cut into about 1-inch pieces)
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1 Red bell peppers (cut into thin strips)
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3-4 garlic cloves (minced)
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2 tbsp Hosin sauce
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2 tsp soy sauce
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2 tbsp garlic chili sauce
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1 tsp fish sauce
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2 tsp Siracha
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1/2 tsp Salt
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1/4 tsp pepper
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2 tbsp olive oil
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Chives to garnish
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