"Cauliflower Fried Rice will trick your tastebuds in the best way possible. This 20 minute gluten-free, low-carb recipe is a dead ringer for regular fried rice!..."
INGREDIENTS
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1 teaspoon + 1 Tablespoon sesame oil, divided
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2 eggs
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1 small head cauliflower
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1/2 cup frozen mixed vegetables
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2 green onions
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3 cloves garlic, minced
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salt and pepper
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3 Tablespoons gluten-free Tamari or soy sauce (dish will not be GF if using soy sauce)