Cast Iron Pan-Seared Steak (Oven-Finished) Recipe
"Pan-sear sirloin steak in a cast iron skillet after a quick 45-minute marinade, then finish in the oven to make this flavor bomb of a steak...."
INGREDIENTS
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2 (6 ounce) beef top sirloin steaks
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2 cups orange juice
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1 cup apple cider vinegar
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1/2 cup Worcestershire sauce
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2 teaspoons olive oil
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1 1/2 tablespoons steak seasoning (such as Fiesta Brand® Uncle Chris'), or to taste
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freshly ground black pepper to taste
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sea salt to taste
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