Cassava Flour Tortillas (gluten-free, paleo)

Name: Cassava Flour Tortillas (gluten-free, paleo)
Ingredients: 1 cup cassava flour; 1/4 tsp salt; 1/4 tsp baking soda; 1/2 tsp cream of tartar; 2 tbsp palm shortening (*you could also use avocado oil, olive oil or ghee); 2/3 cup warm water (*see notes below)

"Cassava flour tortillas are gluten-free, grain-free, vegan and paleo. They're perfect for tacos, fajitas, quesadillas or wraps and they're easy to make - watch the step-by-step video...."

INGREDIENTS

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1 cup cassava flour

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1/4 tsp salt

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1/4 tsp baking soda

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1/2 tsp cream of tartar

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2 tbsp palm shortening (*you could also use avocado oil, olive oil or ghee)

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2/3 cup warm water (*see notes below)

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