"A favorite of mine from my mother's kitchen. She's Chinese, so you know it's amazing!..."
INGREDIENTS
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1 lb boneless chicken breast
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1 yellow onion
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1 (5 ounce) can water chestnuts
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1 (8 ounce) can baby corn
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2 teaspoons garlic, minced
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2 teaspoons ginger, minced
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1/4 cup cashews
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hot bean paste (or red chili flakes)
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1 tablespoon soy sauce
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1 tablespoon cornstarch
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1 dash garlic powder
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1 dash salt
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1 tablespoon sugar
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2 tablespoons water
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3 tablespoons soy sauce
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2 tablespoons dry sherry or 2 tablespoons cooking wine
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1 tablespoon white vinegar
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1 teaspoon cornstarch
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1 1/2 teaspoons dark sesame oil
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1/4 teaspoon salt