"I love this cool and flavorful salad topped with just a bit of mayonnaise. The tangy flavor of the mayonnaise complements the sweet and juicy pineapple and crunchy carrots...."
INGREDIENTS
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1 envelope unflavored gelatin
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1/2 cup reserved pineapple juice
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1/3 cup sugar
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1/4 tsp. salt
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1 cup boiling water
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1/4 cup lemon juice
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1/2 cup chopped pecans
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8-oz. can crushed pineapple, well drained, reserving juice
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2 carrots, coarsely grated