Carrot Cupcakes with Coconut Pecan Frosting

Name: Carrot Cupcakes with Coconut Pecan Frosting
Yield: 1
Ingredients: 1 bag (11.8 oz) Green Giant® Seasoned Steamers™ frozen honey Dijon carrots; 1 box (15.25 oz) Pillsbury® Classic Yellow Cake Mix; 1/3 cup Crisco® Pure Vegetable Oil; 3 eggs; 1/2 cup golden raisins; 1/4 cup pecans, finely chopped; 1 can Pillsbury® Creamy Supreme® Coconut Pecan Frosting

Carrot Cupcakes with Coconut Pecan Frosting was pinched from <a href="http://www.pillsbury.com/recipes/carrot-cupcakes-with-coconut-pecan-frosting/64d7c194-3acb-4739-8186-99c26e69c435" target="_blank">www.pillsbury.com.</a>

"What a sweet and tasty way to get your veggies! Mix up seven ingredients in 30 minutes to make easy cupcakes...."

INGREDIENTS

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1 bag (11.8 oz) Green Giant® Seasoned Steamers™ frozen honey Dijon carrots

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1 box (15.25 oz) Pillsbury® Classic Yellow Cake Mix

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1/3 cup Crisco® Pure Vegetable Oil

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3 eggs

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1/2 cup golden raisins

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1/4 cup pecans, finely chopped

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1 can Pillsbury® Creamy Supreme® Coconut Pecan Frosting

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