Real Recipes From Real Home Cooks ®
Carrot Cake with Salted Caramel-Cream Cheese Frosting
"Traditional carrot cake studded with pecans, spread with sweet cream cheese frosting and topped with a layer of salted caramel sauce and sea salt becomes a showstopper dessert for any occasion...."
INGREDIENTS
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1 box Betty Crocker™ SuperMoist™ yellow cake mix
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1/2 cup milk
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1/2 cup butter, melted
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3 eggs
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1 1/2 teaspoons ground cinnamon
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1/2 teaspoon ground nutmeg
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2 cups coarsely shredded peeled carrots (3 medium)
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1/2 cup chopped pecans
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12 oz (1 1/2 packages) cream cheese, softened
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3/4 cup butter, softened
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1/4 cup salted caramel sauce
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1 1/2 teaspoons vanilla
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2 cups powdered sugar
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1/3 cup salted caramel sauce
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1/2 teaspoon coarse sea salt
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