Carrot Cake Quick Bread
INGREDIENTS
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1 box Betty Crocker™ Super Moist™ yellow cake mix
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1/2 cup vegetable oil
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1/2 cup water
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4 eggs
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2 teaspoons ground cinnamon
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1/2 teaspoon ground nutmeg
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2 cups coarsely shredded peeled carrots (3 medium)
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1/3 cup finely chopped walnuts
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4 oz (half of 8-oz package) cream cheese, softened
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2 tablespoons butter, softened
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3/4 cup powdered sugar
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1/4 teaspoon vanilla
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