Carrot Cake Poke Cake

Name: Carrot Cake Poke Cake
Ingredients: 1 box Carrot cake mix plus ingredients to prepare [eggs, oil, water]; 2 [3.4] oz boxes instant cheesecake pudding mix; 3 cup cold whole milk or half & half; 2 [8] oz cream cheese, softened; 1 cup powdered sugar; 1 tsp pure vanilla extract; 1 [16] oz frozen whipped topping, thawed or 4 cup fresh sweetened whipped cream; 1 cup pecan or walnut pieces, toasted

Carrot Cake Poke Cake was pinched from <a href="http://www.melissassouthernstylekitchen.com/2015/03/carrot-cake-poke-cake.html" target="_blank">www.melissassouthernstylekitchen.com.</a>

INGREDIENTS

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1 box Carrot cake mix plus ingredients to prepare [eggs, oil, water]

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2 [3.4] oz boxes instant cheesecake pudding mix

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3 cup cold whole milk or half & half

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2 [8] oz cream cheese, softened

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1 cup powdered sugar

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1 tsp pure vanilla extract

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1 [16] oz frozen whipped topping, thawed or 4 cup fresh sweetened whipped cream

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1 cup pecan or walnut pieces, toasted

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