Carrot Cake - No Eggs, Milk or Butter (P)
INGREDIENTS
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Dry Ingredients
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1 1/2 Cups flour + 3 Tablespoons (all-purpose)
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1 Cup sugar (All purpose sugar - Granulated Pure Cane Sugar)
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1 teaspoon baking soda
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1/2 teaspoon salt
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1/2 teaspoon cinnamon
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1/4 teaspoon cloves
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1/4 teaspoon allspice
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1/4 teaspoon nutmeg
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3/4 Cup finely grated peeled carrots
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1/2 Cup chopped walnuts
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1/2 Cup golden raisins
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Wet Ingredients
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1 teaspoon white vinegar or apple cider vinegar
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1 teaspoon pure vanilla extract
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5 Tablespoons Canola oil (or vegetable)
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1 Cup water
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