Carrot Cake Cookies with Pineapple Cream Cheese Filling
INGREDIENTS
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Author: Cookie Madness
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Recipe type: Dessert
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Cuisine: American
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Serves: 12
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Ingredients
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1 stick (4 ounces) unsalted butter, softened
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1 cup light brown sugar
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2 eggs
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1 teaspoon vanilla
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3/4 cup shredded carrots, squeezed dry
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3/4 cup raisins
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2 cups all-purpose flour
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1 tsp. baking powder
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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2 tsp. cinnamon
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Chopped pecans
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Cream Cheese Filling
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8 ounces cream cheese, softened
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4 ounces butter, room temp
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1 cup powdered sugar (plus more if desired)
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1/2 cup crushed pineapple, drained and pressed dry
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1 teaspoon vanilla extract
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