Carmelitas – caramel chocolate oatmeal bars recipe

Name: Carmelitas – caramel chocolate oatmeal bars recipe
Prep time: 15 min
Cook time: 23 min
Yield: 24
Ingredients: 1 3/4 cups (210 grams) Gold Medal Flour® all-purpose flour; 2 cups quick-cooking oats (if using rolled oats, pulse them for few seconds in the food processor); 1 1/2 cups (300 grams) Imperial Sugar® brown sugar; 1 teaspoon baking soda; 1/4 teaspoon salt; 1 cup butter, melted; 14 ounces vanilla caramels, unwrapped; 1/3 cup heavy cream; 2 cups (12 ounces) semisweet chocolate pieces; 1 cup (6 ounces) unsweetened baking chocolate , chopped; 1 cup chopped pecans; 5-6 caramels; 1/3 cup chocolate chips

Carmelitas – caramel chocolate oatmeal bars recipe was pinched from <a href="http://atreatsaffair.com/carmelitas-caramel-chocolate-oatmeal-bars-recipe/" target="_blank">atreatsaffair.com.</a>

"Easy to make oatmeal cookie bars filled with gooey caramel and oozing chocolate, these carmelitas bars will make you weak to your knees!..."

INGREDIENTS

•

1 3/4 cups (210 grams) Gold Medal Flour® all-purpose flour

•

2 cups quick-cooking oats (if using rolled oats, pulse them for few seconds in the food processor)

•

1 1/2 cups (300 grams) Imperial Sugar® brown sugar

•

1 teaspoon baking soda

•

1/4 teaspoon salt

•

1 cup butter, melted

•

14 ounces vanilla caramels, unwrapped

•

1/3 cup heavy cream

•

2 cups (12 ounces) semisweet chocolate pieces

•

1 cup (6 ounces) unsweetened baking chocolate , chopped

•

1 cup chopped pecans

•

5-6 caramels

•

1/3 cup chocolate chips

Go To Recipe

review