Caribbean Jamaican Jerk Fish Tacos with Lime Crema
"Spicy, sweet, and super flavorful, Caribbean Jamaican Jerk Fish Tacos with Lime Crema, are easy, delicious, and bursting with a complex mix of flavors...."
INGREDIENTS
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1 pound fish filets (any light, mild fish like mahi mahi)
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2 tablespoons olive oil
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1 orange (juiced)
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1 lime (juiced)
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3 to 4 tablespoons Jamaican Jerk Seasoning
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salt and pepper to taste
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2 cups lettuce
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1/4 to 1/2 cup Lime Crema
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8 to rtillas (corn or flour (I used flour)Lime Crema)
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1/2 cup Greek yogurt (can use sour cream)
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3 tablespoon mayonnaise (can use olive oil mayonnaise)
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1 tablespoon fresh lime juice
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zest of 1 lime
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1/4 teaspoon salt (adjust to taste)
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