Caribbean Chicken Kabobs

Name: Caribbean Chicken Kabobs
Yield: 8
Ingredients: 1 3/4 pounds boneless skinless chicken breast halves, cut into 1 1/2-inch pieces; 1/4 cup vegetable oil; 3 tablespoons Caribbean jerk seasoning (dry); 1 small pineapple, rind removed and pineapple cut into 1-inch cubes; 1 medium red bell pepper, cut into 1-inch pieces; 1 small red onion, cut into 1-inch pieces

Caribbean Chicken Kabobs was pinched from <a href="http://www.tablespoon.com/recipes/caribbean-chicken-kabobs/e01215f0-5df5-4887-92fc-fc9f8c7eceaf" target="_blank">www.tablespoon.com.</a>

"Juicy fresh pineapple chunks and jerk seasoning will turn this chicken dinner into a taste of the tropics. Don’t forget your shades and the sunscreen!..."

INGREDIENTS

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1 3/4 pounds boneless skinless chicken breast halves, cut into 1 1/2-inch pieces

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1/4 cup vegetable oil

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3 tablespoons Caribbean jerk seasoning (dry)

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1 small pineapple, rind removed and pineapple cut into 1-inch cubes

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1 medium red bell pepper, cut into 1-inch pieces

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1 small red onion, cut into 1-inch pieces

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