Caramelized Onion Bread Pudding

Name: Caramelized Onion Bread Pudding
Ingredients: 2 tablespoons unsalted butter; 2 cups thinly sliced leeks, white and yellow parts only (leeks, ramps and/or spring onions); 4 ounces thinly sliced shiitake mushrooms, stems removed; 3/4 teaspoon coarse salt, divided; 3/4 teaspoon freshly ground black pepper, divided; 1 teaspoon brown sugar; 1/2 teaspoon freshly grated nutmeg; 1 (1-pound) loaf ciabbata bread, cut into 1-inch cubes (about 12 cups); 1 bunch green onions, finely chopped; 4 eggs; 6 cups whole milk; 1 1/2 cups grated Gruyère cheese

Caramelized Onion Bread Pudding was pinched from <a href="http://relish.com/recipes/caramelized-onion-bread-pudding/" target="_blank">relish.com.</a>

"Mellow Gruyere cheese, onions, and shiitake mushrooms combine in this creamy bread pudding...."

INGREDIENTS

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2 tablespoons unsalted butter

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2 cups thinly sliced leeks, white and yellow parts only (leeks, ramps and/or spring onions)

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4 ounces thinly sliced shiitake mushrooms, stems removed

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3/4 teaspoon coarse salt, divided

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3/4 teaspoon freshly ground black pepper, divided

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1 teaspoon brown sugar

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1/2 teaspoon freshly grated nutmeg

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1 (1-pound) loaf ciabbata bread, cut into 1-inch cubes (about 12 cups)

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1 bunch green onions, finely chopped

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4 eggs

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6 cups whole milk

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1 1/2 cups grated Gruyère cheese

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