"For a healthy version of this dish, just leave off the bread!..."
INGREDIENTS
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Ingredients
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3 tablespoons extra virgin olive oil (EVOO), plus additional for drizzling
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1 large onion, roughly chopped
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1 large head cauliflower, chopped into small bits
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2 ribs celery, sliced
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3 large cloves garlic, chopped or grated
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5 sprigs fresh thyme, leaves removed and roughly chopped
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Salt and freshly ground black pepper
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6 cups chicken stock (add more or less depending on how thick you like your soup)
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1 fresh bay leaf
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1/2 baguette, sliced on an angle (about 1/2-inch thick)
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1/2 cup walnut halves
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8 ounces Gorgonzola cheese
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Serves 4