INGREDIENTS
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Ingredients
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Pastry for single-crust pie (9 inches)
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1/2 cup chopped walnuts
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1/4 cup caramel ice cream topping, warmed
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3 eggs
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1 cup mashed sweet potato
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1 cup apple butter
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3/4 cup packed brown sugar
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1 cup evaporated milk
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1 teaspoon vanilla extract
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1/2 teaspoon salt
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1/2 teaspoon ground cinnamon
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1/4 teaspoon ground ginger
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1/8 teaspoon ground allspice
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Whipped cream and additional caramel ice cream topping
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