"For a sensational dish for a Sunday brunch try is French toast. You make it up the night before, so you only need to bake it and make the syrup the following day.?Brad Shue, Harper, Kansas..."
INGREDIENTS
•
1 cup packed brown sugar
•
1/2 cup butter, cubed
•
2 tablespoons light corn syrup
•
1 cup chopped pecans, divided
•
8 slices French bread (3/4 inch thick)
•
6 eggs
•
1-1/2 cups 2% milk
•
1-1/2 teaspoons ground cinnamon
•
1 teaspoon ground nutmeg
•
1 teaspoon vanilla extract
•
1/4 teaspoon salt
•
SAUCE:
•
1/2 cup packed brown sugar
•
1/4 cup butter, cubed
•
1 tablespoon light corn syrup