Caramel-Pecan Cinnamon Rolls Recipe

Name: Caramel-Pecan Cinnamon Rolls Recipe
Prep time: 20 min
Cook time: 30 min
Ingredients: 2 packages (1/4 ounce each) active dry yeast; 1 cup warm 2% milk (110° to 115°); 2 eggs; 5 tablespoons butter, melted; 1/2 cup sugar; 1 teaspoon salt; 5 cups all-purpose flour; CARAMEL SAUCE:; 1 cup butter, cubed; 2 cups packed brown sugar; 1/4 cup corn syrup; 1/2 to 3/4 cup chopped pecans; FILLING:; 2 tablespoons butter, melted; 1/2 cup sugar; 1 teaspoon ground cinnamon

Caramel-Pecan Cinnamon Rolls Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/caramel-pecan-cinnamon-rolls" target="_blank">www.tasteofhome.com.</a>

"These irresistible rolls are perfect for an Easter brunch!?Lois Jacobsen, Dallas, Wisconsin..."

INGREDIENTS

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2 packages (1/4 ounce each) active dry yeast

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1 cup warm 2% milk (110° to 115°)

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2 eggs

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5 tablespoons butter, melted

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1/2 cup sugar

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1 teaspoon salt

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5 cups all-purpose flour

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CARAMEL SAUCE:

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1 cup butter, cubed

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2 cups packed brown sugar

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1/4 cup corn syrup

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1/2 to 3/4 cup chopped pecans

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FILLING:

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2 tablespoons butter, melted

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1/2 cup sugar

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1 teaspoon ground cinnamon

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