INGREDIENTS
•
25 LANCASTER Caramel Soft Cremes
•
1 tablespoon plus 1-1/4 cups all-purpose flour
•
6 tablespoons unsalted butter, at room temperature
•
¾ cup lightly packed brown sugar
•
1 egg
•
1 tablespoon milk
•
1 teaspoon vanilla
•
½ teaspoon baking soda
•
⅛ teaspoon salt
•
¼ cup chopped pecans
•
Non-stick cooking spray
Go To Recipe