Caramel-Pear Crisp
INGREDIENTS
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1/4cup quick-cooking oats
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3Tbsp. brown sugar
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2Tbsp. cold butter, cut up
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15 NILLA Wafers, coarsely crushed (about 2/3 cup)
•
4large pears, peeled, cut into 1/2-inch-thick slices
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12 KRAFT Caramels
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1Tbsp. milk
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3/4cup thawed COOL WHIP Whipped Topping
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