INGREDIENTS
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6 tbsp unsalted butter, softened
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1/3 cup confectioners' sugar
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1 large egg yolk
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1 tsp vanilla extract
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1/8 tsp salt
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1 cup all-purpose flour
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3 tbsp Dutch-processed cocoa
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1 1/2 cups heavy cream
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4 large egg yolks
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1 pkg (1/4 oz) unflavored gelatin
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3/4 cup sugar
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1/3 cup semisweet chocolate chips
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1/4 tsp flake sea salt