Caramel Frosting
"This delicious homemade caramel frosting tastes amazing with caramel cupcakes, apple cupcakes, chocolate cupcakes, and more!..."
INGREDIENTS
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1 ½ sticks (170g) unsalted butter
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1 ½ cups (326g) firmly packed dark brown sugar ((Light brown is fine also!))
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1 (18g) tablespoon light corn syrup
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⅓ cup (72g) whipping cream (half and half or whole milk works also)
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2 teaspoons (8g) vanilla extract
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½ teaspoon (3g) salt ((add additional to your liking))
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4 cups (460g) confectioners sugar (measure then sift)
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