INGREDIENTS
•
Upside-Down Cake
•
2 cups all-purpose flour
•
1½ teaspoons baking powder
•
1 teaspoon ground cinnamon
•
½ teaspoon baking soda
•
½ teaspoon salt
•
¾ cup whole milk
•
1½ teaspoons pure vanilla extract
•
2 medium sweet, firm baking apples
•
½ cup (1 stick) unsalted butter, at room temperature
•
1 cup packed dark brown sugar
•
1 egg
•
Caramel Sauce
•
4 tablespoons (½ stick) unsalted butter
•
½ cup packed dark brown sugar
•
¼ cup half-and-half
•
Read more: Caramel Apple Upside-Down Cake | Recipes - PureWow
•
Sign Up For PureWow's Daily Email
Go To Recipe