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This Caramel Apple Tiramisu recipe is made with apple cinnamon bread and apple pie filling for an extraordinary seasonal take on a luscious dessert.
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INGREDIENTS
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1 package (30 oz) refrigerated Pillsbury™ Apple Cinnamon Bread Batter
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2 containers (8 oz each) mascarpone cheese
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1/2 cup powdered sugar
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1 teaspoon vanilla
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2 cups heavy whipping cream
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1 cup apple cider
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1/3 cup plus 6 tablespoons caramel topping, divided
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1 can (20 oz) apple pie filling, cut into small pieces