"A thin and flaky melt in your mouth crust topped with juicy apples and a crisp topping. It is drizzled in homemade caramel and perfect for feeding a crowd!..."
INGREDIENTS
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2 1/4 cups all-purpose flour
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3/4 teaspoon salt
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2/3 cup butter-flavored shortening
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8 tablespoons cold water
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2/3 cup sugar
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1/3 cup all-purpose flour
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1 teaspoon ground cinnamon
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3 1/2 pounds granny smith apples, peeled, cored, and cut into 1/4-inch-thick slices (10 cups)