Caramel Apple Dump Cake with Spiced Whipped Cream
"I really don't think that there's an easier cake than this one. If you can mix and pour, you can make it. A cross between cake and cobbler, this dessert screams fall! Wait, there's more! Read the blog post about this recipe...."
INGREDIENTS
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2 cans apple pie filling
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1/4 cup caramel sauce
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1 teaspoon lemon juice
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1/2 teaspoon cinnamon
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1 box Betty Crocker yellow cake mix
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1 cup melted butter
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1/2 cup chopped pecans (optional)
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1 cup heavy whipping cream
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4 Tablespoons powdered sugar
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1 teaspoon vanilla
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3/4 teaspoon cinnamon
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