Caramel Apple Bread Pudding
INGREDIENTS
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A caramel apple is a quintessential fall treat, and this fluffy and delicious bread pudding has all that flavor with the added grown-up treat of rum. The bread pudding is versatile because it can be served warm or cold, so you can prepare it in advan
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Ingredients:
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12 loosely packed cups cubed challah bread (about 3/4 of a loaf)
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3/4 cup chopped dried apples
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4 large eggs
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3/4 cup sugar
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1 teaspoon vanilla extract
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1 teaspoon ground cinnamon
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1/2 teaspoon ground nutmeg
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1/2 teaspoon salt
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3 cups whole milk
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For the sauce:
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1 cup sugar
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1 tablespoon water
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3 tablespoons rum
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1 stick unsalted butter, cubed
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1/2 cup heavy cream
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2 teaspoons vanilla extract
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Dash of salt
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