Caramel Apple Bars
"Do you have extra apples but don’t feel like making a pie? Try this easy-to-make bar with layers of brown sugar and oats surrounding apples and melted caramel...."
INGREDIENTS
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1 cup packed brown sugar
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1/2 cup butter or margarine, softened
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1/4 cup shortening
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1 3/4 cups Gold Medal® all-purpose flour
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1 1/2 cups quick-cooking oats
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1 teaspoon salt
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1/2 teaspoon baking soda
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4 1/2 cups coarsely chopped peeled tart apples (3 medium)
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3 tablespoons Gold Medal® all-purpose flour
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1 bag (14 ounces) caramels
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