Captain's Chicken
INGREDIENTS
•
4 boneless, skinless chicken breast halves
•
1 teaspoon salt
•
1/4 teaspoon black pepper
•
1/2 cup all-purpose flour
•
6 tablespoons (3/4 stick) butter
•
1/2 cup dry white wine
•
2 tablespoons fresh lemon juice
•
2 garlic cloves, minced
•
2 tablespoons chopped fresh parsley
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