“Caprese” Quinoa Salad

Name: “Caprese” Quinoa Salad
Prep time: 15 min
Yield: 2
Ingredients: 2 cups cooked white quinoa, cooled; 1 cup halved cherry tomatoes; 1 cup cooked chickpeas; 1/2 cup basil leaves, torn into pieces; 1 tablespoon olive oil; 2 tablespoons balsamic vinegar; 1 teaspoon lemon juice; 1 garlic clove, crushed; 1 teaspoon salt; 1 teaspoon fresh cracked pepper (+ more for serving); 1/2 teaspoon dried oregano; Pinch of red pepper flakes (optional)

“Caprese” Quinoa Salad was pinched from <a href="http://www.simplyquinoa.com/caprese-quinoa-salad/" target="_blank">www.simplyquinoa.com.</a>

INGREDIENTS

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2 cups cooked white quinoa, cooled

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1 cup halved cherry tomatoes

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1 cup cooked chickpeas

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1/2 cup basil leaves, torn into pieces

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1 tablespoon olive oil

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2 tablespoons balsamic vinegar

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1 teaspoon lemon juice

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1 garlic clove, crushed

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1 teaspoon salt

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1 teaspoon fresh cracked pepper (+ more for serving)

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1/2 teaspoon dried oregano

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Pinch of red pepper flakes (optional)

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