INGREDIENTS
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1 tbsp. extra-virgin olive oil
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1 lb. boneless skinless chicken breasts
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kosher salt
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Freshly ground black pepper
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1/4 c. balsamic vinegar
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2 cloves garlic, minced
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1 pint grape tomatoes, halved
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2 tbsp. shredded basil
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4 slices mozzarella
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