Cap'n Crunch French Toast
INGREDIENTS
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French Toast:
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3/4 cup heavy cream
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3 large eggs, lightly beaten
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2 tablespoons sugar (I omitted this)
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1 teaspoon pure vanilla extract
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3 cups cap’n crunch cereal
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8 to 10 slices bread, such as Texas toast or French bread
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Butter for cooking
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Topping: (optional)
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1 cup heavy cream
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2 tablespoons confectioners’ sugar
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1 teaspoon pure vanilla extract
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2 cups assorted fresh seasonal berries
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